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Ratio and Proportion

Recipes (B) WORKSHEET

Suitable for Year groups: Year 6
Learning objective: Using ratio and proportion to scale up or down recipe ingredients

Recipes (B) WORKSHEET DESCRIPTION

Recipe problems are the perfect conceptual introduction to proportion for many learners. They remain ever popular with SATs exams and let’s face it, form an important life skill!

In this worksheet students have 6 recipe cards that need scaling by integer and fractional scale factors. Examples include recipes from 4 to 1 and 8 to 5.

Metric and imperial units are used which is an opportunity for discussion with pupils. Your learners will be faced with challenges such as 3 ÷ 5 and should be encouraged to complete this worksheet without a calculator.

Recipes (B) Worksheet suitable for students in key stage 2

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Frequently Asked Questions

Using ratio and proportion to scale up or down recipe ingredients. This worksheet uses engaging activities to help young learners build foundational ratio and proportion skills through practice and visual support.